College comparison

Louisiana Culinary Institute vs Point University

A side-by-side of acceptance rate, test scores, and cost — source-cited estimates, not guarantees. Want the number that actually matters for your student? Model your admit odds at each.

Metric	Louisiana Culinary Institute Baton Rouge, LA	Point University West Point, GA
Acceptance rateLouisiana Culinary Institute is more selective	38%	44%
SAT (25–75)	—	—
ACT (25–75)	—	—
Undergrad enrollment	77	1,996
Avg net price	$28,869	$25,335
Median earnings (10 yr)Louisiana Culinary Institute reports higher median earnings	$40,359	$38,740
Graduation rate	—	34%
Median debt	$16,200	$25,250
Economic mobility	—	—
Test policy	—	—
Type	Private (for-profit)	Private (nonprofit)

Quick answers

Is Louisiana Culinary Institute or Point University harder to get into?

Louisiana Culinary Institute is more selective: Louisiana Culinary Institute's acceptance rate is approximately 38% and Point University's is approximately 44% (estimates from public and primary sources).

What SAT score do you need for Louisiana Culinary Institute vs Point University?

The middle-50% SAT range is — at Louisiana Culinary Institute and — at Point University. Scores outside these bands are still admitted, especially with strong applications.

Figures are estimates compiled from public datasets (College Scorecard / IPEDS) and primary sources; verify with each institution before relying on them.

These outputs are estimates from a baseline model — not guarantees of admission, cost, or outcome.